1554 New Belgium Brewing Company Lager - European Dark 86 | 4,288 ratings. New Belgium Brewing Company: 1554 Black Lager clone This unique dark lager uses a recipe that was destroyed by a flood in 1997 and the recreated by the researcher Phil Benstein and New Belgium Brewmaster Peter Bouckaert, based on ancient Belgian beer texts. World Class Recipe Kits! New Belgium 1554 Black Lager Fort Collins, Colo. ABV: 6%. Exhibit A: Vinnie's Pliny recipe as published in Zymurgy. Score: 86 with 4,292 ratings and reviews. The site may not work properly if you don't, If you do not update your browser, we suggest you visit, Press J to jump to the feed. I'm also going to take his word for it on the hops and the California Lager yeast. A "homebrew recipe" from a brewer is unlikely to taste much like the actual product. New Belgium has been a human-powered company from the beginning. The oldest reference to zwert beer comes from 1285. Packed with bright tropical aromas and brilliant citrusy flavors, this hazy IPA wraps up with a pleasantly smooth finish. Since I don't have the equipment to maintain true lager temps, I'm looking at using Wyeast's California Lager yeast. Feel free to correct me if I'm wrong on that. HBS 1550 Extract Beer Brewing recipe Homebrew kit Malt & hops (New Belgium 1554) Well, that's the basic gist of Austin Homebrew's recipe. They have some de-bittered black in there, along with cara pils and caramunich, so at least in that regard they've hit pretty close to home. Anyone got any other suggestions on yeast? However, it's not very accurate either, and I didn't even have to talk to Boulder Beer to figure that out. Add Munich malt extract for final 15 minutes of the boil. 1554 Enlightened Black Ale (23A) - ALL GRAIN Homebrew Ingredient Kit Clone All Grain Dark Ale Recipe Kit Click Here To Access Recipe Instruction Sheet. Stir in dried malt extract and boil for 60 minutes, adding hops at time indicated. Some partners do not ask for your consent to process your data, instead, they rely on their legitimate business interest. Although Belgian-inspired (not German), 1554 is a standout among black lagers. Recipe research: I know there was one in Zymurgy, but it didn't look right, especially after doing some research. 1554 Enlightened Black Ale (23A) - EXTRACT Homebrew Ingredient Kit Clone Extract Dark Ale Recipe Kit Click Here To Access Recipe Instruction Sheet. Piano Keys. Stats: ABV 5.6%, 21 IBU,1 Gallon All Grain Recipe Kit Includes: Grain, Hops, Yeast & Priming Sugar. New Belgium 1554 Clone. Honey Orange Tripel. Cool wort and transfer to fermenter. A couple things. Belgian-style Tripel. EDIT: I'm gonna wait a bit on posting my Hazed and Infused clone. Transatlantique Kriek. In a recent blog post, “Did You Notice the Change to 1554?” New Belgium enlightens us: “To be clear, both labelings are correct. We actually do not use any Grains of Paradise in 1554. From the BYO issue from december 2010 (sorry, it's from a PDF, some characters come out a little funky): New Belgium Brewing 1554 clone (5 gallons/19 L, all-grain) Also, they use some malto dextrin along with the extract syrup, and that just seems lazy to me. Last update: 02-17-2021. Add water to make 3.0 gallons of wort and bring to boil. Hops-wise, they have you using one addition of nugget hops instead of one addition each of kent golding and willamette. Score: 86 with 3,264 ratings and reviews. I think I'll email boulder beer and ask if they have any hints first. Although dark in color, 1554 is not a porter, stout, schwarzbier or bock. Makes 5 US gallons My conversion isn't exact, but it's about as close as I can get with the information I have. I have included a homebrew recipe for a 1554 type beer that I think works pretty well. Add Munich malt extract for final 15 minutes of the boil. Can you post up the differences between this recipe and AHS's when you get it? If only I had waited! I'll post the 1554 break down here, and I'm going to start another thread for the hazed and infused recipe, if you want to hear about their Hazed and Infused clone. Cherry Lambic Sour Ale. Paste the following into your website / publishing platform: Recipe costs can be adjusted by changing the batch size. This is our Tribute to one such ale. The yeast they selected is Bavarian Lager Yeast (Wyeast 2206). Or, at least the extract kits are—I don't know about the all-grain as I didn't purchase the all-grain kits (lack the equipment). Christian Holbrook Brewing/Raw Materials QA New Belgium Brewing Company, 10.00 lb Pale Malt (2 Row) Bel (3.0 SRM) Grain 83.33 %, 0.75 lb Caramel/Crystal Malt -120L (120.0 SRM) Grain 6.25 %, 0.50 lb Aromatic Malt (26.0 SRM) Grain 4.17 %, 0.50 lb Cara-Pils/Dextrine (2.0 SRM) Grain 4.17 %, 0.25 lb debittered Black (Patent) Malt (500.0 SRM) Grain 2.08 %, 1.00 oz Williamette [5.50 %] (60 min) Hops 17.5 IBU, 1.00 oz Goldings, East Kent [5.00 %] (60 min) Hops 15.9 IBU, 2 Pkgs Bohemian Lager (Wyeast Labs #2124) Yeast-Lager, Mash: Single Infusion, Medium Body, Batch Sparge. 1554. Looks like you're using new Reddit on an old browser. It may not be exactly the right yeast, but likely closer than bavarian lager. 1554 defies the style guidelines of modern beer. That would explain the high finishing gravity. LGBTQ Equality. I'm the guy who asked about ideas on my 1554 clone recipe a week or two ago. 1554 is a Lager - European Dark style beer brewed by New Belgium Brewing Company in Fort Collins, CO. We and our partners process personal data such as IP Address, Unique ID, browsing data for: Use precise geolocation data | Actively scan device characteristics for identification.. Recognized as a best place to work for. As a certified B Corp, New Belgium continues its commitment to being a brewery for good. Thanks for the info. Ok, so I just got the Austin Homebrew kits in the mail... Needless to say I believe they are incorrect. Bourbon Barrel Ale. For my next brew I'm looking at doing a clone recipe of New Belgium's 1554. I've also ordered the Austin Homebrew clone kit of 1554 (and their Hazed and Infused, since I'm working on that one too) just for giggles. Okay, so is 1554 an ale or a lager? However, they don't have any aromatic in there, and I'm betting it's supposed to be there. Recipe: 1554 Clone Style: 4C-Dark Lager-Schwarzbier. 1554 is a Lager - European Dark style beer brewed by New Belgium Brewing Company in Fort Collins, CO. Cookies help us deliver our Services. I just ordered the 1554 all grain clone from AHS a couple days ago because their kit came in around 5 bucks cheaper than the recipe I was using. I emailed the guys at New Belgium, and they responded with this: Thanks for your question about 1554. Last update: 02-02-2021. New comments cannot be posted and votes cannot be cast, More posts from the Homebrewing community. We actually do not use any Grains of Paradise in 1554. Let me know if you have any further questions and thanks for taking the time to contact us here at New Belgium. 1554 With Chinook Hops (Retired) Forums; Articles; Beers; Places Exclude inactive listings in results Beers Found: 2 Results limited to first 10 (or less) results. These guys are amazing for responding in this way. Copyright © 2007-2021 BrewersFriend.com -, 0.52999999878766 oz Target (Pellet) Hops. Thanks! Oakspire Old Fashioned Bourbon Barrel Ale. Action Reaction. However, I assume the actual "flavoring" grains are the same from kit to kit, and this is where part of the problem lies. ferment at 65'F. Welcome brewers, mazers, vintners, and cider makers! I was using ale yeast though because I'm not set up for lagering yet. Enlightened Dark Ale. Blackberry Black Tea. First off, they're using chocolate malt and black patent, neither of which are in the recipe New Belgium provided. Ingredients (All Grain, 5 gal) 6.54 lbs Belgian Pale. Fort Collins, Colorado. Wow, a 160 degree mash! See, 1554 is brewed with a lager yeast, but at an ale temperature. This file is currently un-solved, and has to do with the awesome 1554 from New Belgium. Well, I have news! This might be fine for an actual Schwarzbier, but considering 1554 is brewed with a lager yeast at higher than normal temps, I'm gonna go with New Belgium's confirmation of my suspicion that I should use California Lager. We should also note that based on this recipe, 1554 does not fall cleanly into the Schwarzbier style — but that makes sense considering they call it an "Enlightened Black Ale.". IPA Voodoo Ranger Juicy Haze IPA IPA. https://www.newbelgium.com/beer/1554/They call it at "Black Ale" on the website, but it is lager yeast. Rather, it is a rebirth of a lost beer style called zwert (Flemish for black), which uses gruit for bittering. *** is the homebrewing log and recipe collection of *** Almaden Brewers. Top up to 5.0 gallons with cool water, aerate and pitch yeast. 0.0/5.0 0 ratings. Nitro Barrell-Aged Sour Stout. Verdict: Another complex and interesting offering from New Belgium, 1554 is a roasted-malt delight with that little Belgian twist New Belgium is so famous for. Fully modified and is easily converted. It was good, slightly different than 1554, but tasty nonetheless. The recipe's view count is incremented when someone views the recipe at your site. At … While the black patent might get them the color they want, I'm wary of the flavor it would impart. Well, I have news! Step by Step. Score: 86 with 4,293 ratings and reviews. March 13, 2005 08:22pm. Log in for more. I'd post the actual amounts of things, but I feel a little strange doing so, because they made me buy the kit in order to get the recipe — I assume they don't want it just given away. Ingredients taken from New Belgium website, and directions "translated" from a NB Brewer crawfow. I know speyder has been working on this - any luck yet? Belgian Pale. That said, the people at Austin Homebrew were very quick to respond to my questions, and shipped the kits quite quickly. Trippel is a Tripel style beer brewed by New Belgium Brewing Company in Fort Collins, CO. Press question mark to learn the rest of the keyboard shortcuts. Sour. New Belgium Brewing Company. They won't be saved but will give you an idea of costs if your final yield was different. Steep grains in 3.0 qts. Of course, they also add some seeds of paradise (once again, explicitly not in 1554 according to New Belgium). … By using our Services or clicking I agree, you agree to our use of cookies. A black lager that is a perfect balance of hops and malts and spices and seriously hard to stop drinking. Updates to the recipe automatically flow through. For quick copying and pasting to a text based forum or email. Step by Step. Steep grains in 3.0 qts. Its been a while since I've had it last. Cool wort and transfer to fermenter. I emailed the guys at New Belgium, and they responded with this: Hi *****, Thanks for your question about 1554. The Grains of Paradise was noticeable, so it is good to learn that New Belgium does not suggest its use. New Belgium Brewing Company: 1554 Black Lager clone This unique dark lager uses a recipe that was destroyed by a flood in 1997 and the recreated by the researcher Phil Benstein and New Belgium Brewmaster Peter Bouckaert, based on ancient Belgian beer texts. Thoughts? While I haven't brewed mine yet, I'm pretty sure it will be far closer to the real deal than Austin Homebrew's. Homebrewstuff.com offers a wide selection of Draft beer dispensing, kegging equipment and supplies for small to medium sized breweries. Dry-Hopped American Sour Ale. of water at 154'f for 45 minutes. We also have ingredients and supplies for your brewing needs. Before our founders ever sold a bottle of beer, they hiked into Rocky Mountain National Park with a jug of home brew to outline the values that would shape our brewery. Fort Collins, Colorado. Will brew this next chance I get. New Belgium Brewing Company is an inspirational company in of itself, and the fact that they also crank out Epic beer is a huge plus! HomeBrewStuff.com is the Northwest's premier source for home brewing, wine making and distilling equipment. So, A+ on that I guess. by the Human Rights Campaign I need to put this on my list of beers to brew. Powered by BrewBlogger 2.3.2 Club Edition. Last update: 02-18-2021. I'm the guy who asked about ideas on my 1554 clone recipe a week or two ago. Good news is that I don't think anyone who's actually trying to clone 1554 has any reason to "steal" their recipe, and those who don't care would just buy it pre-assembled anyway. Mash temp = 160.0 F. So, there you have it, no seeds of paradise, and definitely some de-bittered black along with aromatics etc. Stir in dried malt extract and boil for 60 minutes, adding hops at time indicated. Search: new belgium 1554. I have included a homebrew recipe for a 1554 type beer that I think works pretty well. Sour Brown Ale. This leaves me with the following extract recipe: Recipe: 1554 Clone Style: 4C-Dark Lager-Schwarzbier, US Caramel 120L Malt 12.00 oz (8.3 %) In Mash/Steeped, Belgian Aromatic Malt 8.00 oz (5.6 %) In Mash/Steeped, Belgian Cara 8 Malt 8.00 oz (5.6 %) In Mash/Steeped, Belgian Debittered Black Malt 4.00 oz (2.8 %) In Mash/Steeped, Extract - Light Liquid Malt Extract 7lb 0oz (77.8 %) Start Of Boil, UK Golding (5.5 % alpha) 1.00 oz Loose Pellet Hops used 60 Min From End, US Willamette (5.0 % alpha) 1.00 oz Loose Pellet Hops used 60 Min From End. Grade: B+ 1554 is one of New Belgium's better offerings, and there are plenty of clone recipes for it. If you haven't sampled 1554 yet, put it on your list of beers to try. I should be getting it in the mail this afternoon, and I'll see if I feel like modifying this recipe at all given what they do.