Smooth, with a little smoke and a hint of sweet. Prior to smokey sweet barbecue, I’d have to say that the sour cream and onion was my favorite flavor. But they often were discounted and began to sell well. They’re available at these West Virginia locations and the Mister Bee online store. Ballreich's have included a strange 1950s style badge with 'No Salt Added' to this bag - a bit like the one you got on sports day in your early school years. Ballreich’s chips also come “flat,” and in flavors including smokey sweet mesquite, salt and vinegar, sweet potato, and spicy “Hot 'N Sassy.” Illustration by Kate Bingaman-Burt Advertisement "We could automate the entire process, but we choose not to." Last year, Ballreich’s regular Marcelled chip took home a gold medal in the Best Plain Potato Chip category at the first annual Chip Festival in Saratoga, NY. Which variety would you like to review? The Ridges enabled a good crunch, but it was somewhat contradicted by the oilyness that conversely softened it. 7 reviews of Ballreich Bros "The worlds best potato chips! 13. One area the company is gradually trending toward is the use of non-GMO oils to fry the chips. Marcelled chips were the first type the company made — and being the only chip it made and having only three ingredients (potatoes, oil, and salt), Ballreich’s chip production was more of an art than a science 30 years ago. Well, recently at Taste of Home HQ, we put our own spin on that phrase—this time daring ourselves that when it comes to Lay’s potato chips, bet we can’t just try one flavor. Today, the family-run operation makes its chips exactly the same way—slow and steady—with workers stirring vats of oil by hand. Using taters sprung from Washington State soil, which, Leichleiter explained to the local Daily Record News, enriches them with more salt and less sugar. Ballreich’s chips also come “flat,” and in flavors including smokey sweet mesquite, salt and vinegar, sweet potato, and spicy “Hot 'N Sassy.”. Learn More Below. After crunching on more than 100 varieties, they selected 31 … 604 reviews. février 4 2018, 6:24 pm. Golden Flake (Birmingham, AL)As backstories go, the one behind “The South’s First Potato Chip” is about as juicy as they get. However, Ballreich’s chips emphasize a different, saltier aroma, albeit with equal verve and intensity- the chips appeared to be cooked in, or seasoned, with shortening, aka, lard, and the pervasive salty-fat taste makes the chips taste as if they were fried on a … Ballreich's Marcelled Potato Chips, 16 oz. Better Made, founded in the first year of the Great Depression by a pair of entrepreneurial Italian immigrants, is amongst the last remnants of that golden-fried era. Try some and get ready for a kick! Sterzing's Burlington, Iowa Snacks. Today, they have an online shop and everything—but the name for its rippled style of chip, “Marcelled,” shows its age: It’s a reference to the hot-curled, wavy hairstyle popular in the twenties. There wasn't much in the way of Sour Cream to balance the flavor of its partner - an overpowering cheese flavor that wasn't much like Cheddar. Original Marcelled. Taste test: Despite the bag saying that it was a 'thin wavy chip,' we actually thought it was thicker than some other potato chips. They have several flavors to choose from and they are all good, my personal favorite is their Smokey Sweet Mesquite, yum! The unsavory happenings didn’t put off Utz, though, which bought the company last year and probably wants you to forget about all that unpleasant stuff. But those days are gone. I find that Ballreichs chips are on the greasy side and almost too salty. We make "The Best Potato Chips in The World!" They’re a callback to the once-discarded “burnt” slivers produced when potato sugars over-caramelized during frying. Rainbow chips, an extra-browned variety with a deep, almost burnt flavor, are a particular favorite of Better Made diehards. “They almost taste like something you could have made on the stove at home.” In addition to the classic salt flavor, Mister Bee chips also come in barbecue, honey barbecue, sour cream and onion, and jalapeño. And you can still taste the potato even with all that sass. Meijer. Start your review of Ballreich Potato Chips 4lb Box! Browse our suite of goods in Potato Chips! By Stephanie O. Tiffin , OH. Th Cheesy aroma was welcome, but the starchy taste of the potatoes overwhelmed the Sour Cream. Unlike most other producers in this list, Sterzing’s only makes one variety of chips and is fanatical about limiting the recipe to three key ingredients: potatoes, oil, and salt. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Tune in to 107.9 WSRZ. Established in 1920 by Fred Ballreich and his wife Ethel, Ballreich Bros. are manufacturers of potato chips. Tim’s Cascade Snacks (Auburn, WA)As potato chip companies go, Tim’s Cascade Snacks is a spring chicken, warming up its kettles only in 1986. Photo: Taste of Home. Today we are trying fancy chips from Ballreich's, with 4 unusual flavors like Ghost Pepper Jack! Flavors range from smokey sweet mesquite to salt and vinegar and sweet potato to spicy "Hot 'N Sassy." 1 review. The poll was conducted by Tiffin Publishing Company via Facebook and […] Guy’s Snacks (Overland Park, KS)Founded in 1938, the operation today known as Guy’s Snacks—long famous for its spiced barbecue chips—was once reportedly worth $100 million with a sprawling plant in Liberty, MO. Brian P. October 29, 2008 1 Ballreich's Potato Chipsgreasy chips, they taste like chicken grease is added to oil. However, The bag has four phrases that are in reverse order of necessary size. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. Buy potato chips on Amazon #ad . "That helps keep employment, as far as I'm concerned," co-owner Craig Smith told a local television station in 2014. Mister Bee (Parkersburg, WV)“The Only Potato Chip Made in West Virginia,” proclaim bags of Mister Bee alongside a blocky map of the state and a natty cartoon bee in a top hat and tails. Pick up a greasy handful of rippled Ballreich’s “Marcelled” chips. 1.5 oz. Featured Most Recent Highest Grade Lowest Grade Most Helpful With Photo Test Verified. This is a great chip. At Mikesell’s, chips aren’t ridged or rippled—they’re “groovy”—and newer flavors include the zingy “Cincinnati Style Chili”, which boasts notes of allspice, cinnamon, and cumin with a tangy tomato-vinegar undercurrent. Shortly after Wise chips became paler than their normal dark almost burnt color. Many of the line workers had been (and still are) there for years and just knew what to do through experience. Like the other Ballreich’s chips, these are marcelled (wavy), thick, and super crunchy. These were particularly greasy Potato Chips. Founded in 1951, Mister Bee produces chips that are famously imperfect, with the thickness of one batch varying from the next. Restaurant recommendations you trust. A free inside look at company reviews and salaries posted anonymously by employees. “Kitty Clover was good too”—another potato chip business of yesteryear—”but my loyalty is to Guy's.” The reason for such fervor? Ballreich’s has been producing fine snacks for over 96 years and will continue to pass down the traditions of quality and excellence throughout the future. At first, the company collected “rejected” dark chips from regular batches and packaged them as Rainbows, but when demand outstripped supply, it started “burning” chips on purpose. To revisit this article, select My⁠ ⁠Account, then View saved stories. Given that other brands with devoted followings have decades on Tim’s, the rabidness of its followers across the Pacific Northwest and beyond, who swear by its signature thick-and-crunchy chips, is exceptional. ★☆☆☆☆. On a much brighter note, Golden Flake’s “thin and crispy”-style chips—the ones that Frank Mosher originally developed nearly 100 years ago—are still a favorite, these days joined by other flavors like "Tangy Pickle BBQ," "Sweet Heat Barbecue," and “Buffalo Ranch.” You can find Golden Flake at shops across the South or online. The company s products are sold locally within a 75-mile radius of Tiffin, Ohio. To revisit this article, visit My Profile, then View saved stories. The bags, popular in the 40s and 50s, paved the way for the potato chip to become the mass market treat it is today. Other chips, in contrast, are fried at one temperature from start to finish.