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Apple Pan Dowdy
Ingredients:
4 cups apples (sliced)
1 cup brown sugar
1/4 tsp.salt
1/4cup flour
1 tbsp.vinegar
3/4-1 cup of water
1 tsp. vanilla
1 tbsp. butter
Topping
1 cup flour
3/4 cup milk
2 tsp.baking powder
3 tbsp.shortening
1 tsp.salt
Place apples in greased pan, In a pot mix sugar,flour and salt.Then add vinegar and water,stirring well.Cook over low heat until thickened, stirring constantly.Remove from heat. Cool.Add vanilla and butter.Pour over apples.
Topping:
Rub shortening into flour,salt,baking powder and milk.Drop by spoonfulls over the apples.Bake 3/4 hr. at 350.
Submitted by Donna Bollivar January 19, 1999
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