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Butch’s Corn Meal Bread
Preheat oven 350
1 tablespoon buter
2 tablespoons sugar
2 eggs separated
1 cup milk
1 cup corn meal
1 cup flour
3 teaspoons baking power
Cream butter & sugar thoroughly together,and add yolks of egg one by one.
Add cornmeal,flour & baking power mixed together to creambutter & sugar. Then beat egg whites to a stiff froth.
Now add milk to dry ingreadents. By beating with fork, fold inegg whites lightly! pour in a greased & floured pan put in oven for 20-25 min.
Butter top
Wait 10-15 min remove from pan.
MMMMMMMmmmmmmmmm GGGGGGOOOOOOD
Submitted by Butch Heisler October 21, 1997
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