|
Homemade Tomato Juice
1/2 bushel of tomatoes in juice
1/2 tsp. pepper
1 1/2 cups sugar
4 tsps.onion salt
2 tbsp.salt (not iodized)
4 tsps. celery salt
Boil tomatoes to remove skins,put through a food grinder to remove seeds,boil all ingredients together put in bottle and put in pressure cooker for 1 hour,when you want a good glass of tomatoe juice without any additives,go to the coldroom.
Submitted by Kim Heisler , July 8, 2000
Back to Main Recipe Menu - Click Here
|
|
|
|
|
Glinx / Tallships
2-12 Chipman Drive
Kentville, Nova Scotia
Canada B4N 3V7
|
Inquiries: | |
| Kentville : | 902-365-3100 |
| Toll Free in Canada : | 1-844-288-4266 | (1-844-AUTHCOM) |
Email:
Tallships
Comments on Website:
Webmaster
Your browser last refreshed this page on December 21, 2024 12:46.
Copyright © Tallships
2024
|
|
|
Offline backups provided by
Canadian Cloud Secure Storage
|
|
