Tallships Online - on the South Shore of Nova Scotia, Canada Tallships Online - on the South Shore of Nova Scotia, Canada


5 Large PEI potatoes (peeled and sliced thin)
2 onions (1 diced & and one cut into rings)
1/2 cup of butter (or margarine)
1 3/4 cup  milk (ideally 2%)
1/8 tsp pepper
1/4 tsp salt
1/4 cup of flour

In a medium sized sauce pan melt the butter over a medium heat and then add the diced onions, pepper, and salt. When onions are sauted add the flour and mix until a yellow paste is formed, then add the milk. Continue to cook the mixture until the consistancy is thick and bubbling gently.

In a greased (use shortening or lard) oven dish layer half the potatoes, with half of the onion rings and top with half of the mixture, then layer the rest of the potatoes and onions and add the rest of the sauce.

Bake at 375F covered for 45 minutes, then cook for another 30 minutes uncovered.

Makes approximately four servings.

Goes really well with a Baked Ham.

Submitted by Shawn Martell February 17, 1997

Back to Main Recipe Menu - Click Here

Tallships Online - on the South Shore of Nova Scotia, Canada


Glinx / Tallships

2-12 Chipman Drive
Kentville, Nova Scotia
Canada B4N 3V7

Kentville : 902-365-3100
Toll Free in Canada : 1-844-288-4266(1-844-AUTHCOM)

Email: Tallships

Comments on Website: Webmaster

Your browser last refreshed this page on July 25, 2024 12:34.
Copyright © Tallships 2024

Offline backups provided by
Canadian Cloud Secure Storage

Tallships Main Page
Tallships Pricing
Tallships Webhosting
Tallships Support
Register You Domain at Tallships
Search Tools
Tallships Banner Program
Tallships Downloads
Check Your Email
Contact Authcom (Glinx/Tallships)

Ask Jeeves
Deb's Cool Links
Tallships Business Sites
NS DOT Highway Cameras
Newspaper Links
Tallships Photo Gallery
Sport Links
Tallships Potpourri
Tallships Recipes
Weather Links